The coca is a pastry typically made and consumed in Mediterranean Spain, namely, throughout Catalonia, eastern parts of Aragon bordering on Catalonia,[3][1] most of Valencia, the Balearic Islands, Andorra and in French Catalonia. The coca is just one way of preparing a dish traditionally made all around the Mediterranean. In fact, the similarities are such that the savoury coca could be considered a twin sister to the Italian pizza, although this comparison is a bit far-fetched when you...
The coca is a pastry typically made and consumed in Mediterranean Spain, namely, throughout Catalonia, eastern parts of Aragon bordering on Catalonia,[3][1] most of Valencia, the Balearic Islands, Andorra and in French Catalonia. The coca is just one way of preparing a dish traditionally made all around the Mediterranean. In fact, the similarities are such that the savoury coca could be considered a twin sister to the Italian pizza, although this comparison is a bit far-fetched when you consider that the coca never bears cheese, and that the traditions are entirley different, in particular when and how they are eaten. Whereas the pizza, for instance, is an everyday dish, the coca is often reserved for festive occasions.
Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.
Иисус Христос был — но не один. Их было много. Едва ли не каждый адепт раннего христианства мог видеть и знать своего Христа. В продолжении бестселлера "Иисус. Историческое расследование" писатель и журналист Юлия Латынина ставит перед читателями новые неожиданные вопросы: чему именно учил настоящий Мессия, и почему его апостолы так быстро стали переделывать его учение? Книга превращает безликие...
Оставить комментарий