книги

Eating for Britain

Код 3136199

Нет в продаже

Аннотация к книге "Eating for Britain"

`Who are these people? Look at what they eat.` Simon Majumdar travels the country to find out what British food - from Arbroath Smokies to Welsh rarebit to chicken tikka masala - reveals about British identity. Exploring the history of British food, he celebrates the wealth of fare on offer today, and meets the people all over the country - the farmers, the fishermen, the brewers, bakers and cheese makers - who have given the British reason to love their food again. Join Simon as he becomes a...

Оставить комментарий

Оцените книгу:

Издательство: Hodder & Stoughton
Дата выхода: январь 2013
ISBN: 978-1-84854-227-3
Объём: 384 страниц
Обложка: мягкая

Вместе с этой книгой покупают