Food coating
Код 3343451
- ISBN: 978-5-5080-6348-1
Код 3343451
High Quality Content by WIKIPEDIA articles! Coating is an industrial process which consists of applying a liquid or a powder onto the surface of a product of any possible shape to convey new (usually organoleptic) properties. Coating designates an operation as much as the result of it: the application of a layer and the layer itself. Coating takes much different meanings depending on the industry concerned.
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