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Wafer

Код 1088031

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Аннотация к книге "Wafer"

High Quality Content by WIKIPEDIA articles! In cooking, a wafer is a crisp, often sweet, very thin, flat, and dry cake, often used to decorate ice cream. Wafers can also be made into cookies with cream flavoring sandwiched between them. They frequently have a waffle surface pattern but may also be patterned with insignia of the food's manufacturer or may be patternless. Many chocolate bars that people eat have wafers in them such as : Kit Kat and Coffee Crisp.The word also refers to the special...

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Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1309-9260-6
Объём: 116 страниц
Масса: 196 г
Размеры(высота, ширина, толщина), см: 23 x 16 x 1

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