Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. A warung (old spelling waroeng) is a type of small family-owned business — often a casual, usually outdoor restaurant — in Indonesia and Malaysia. A warung is an essential part of daily life in Indonesia.A warung typically sells western food, nasi goreng (fried rice) and mie goreng (fried noodles) and on every menu there will be a selection of soups, sandwiches,...
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. A warung (old spelling waroeng) is a type of small family-owned business — often a casual, usually outdoor restaurant — in Indonesia and Malaysia. A warung is an essential part of daily life in Indonesia.A warung typically sells western food, nasi goreng (fried rice) and mie goreng (fried noodles) and on every menu there will be a selection of soups, sandwiches, pancakes, grilled fish and sometimes pizza.The term can also be used to refer to many other types of shops, including the wartel (short for warung telepon, essentially a manned phone booth) and warnet (short for warung internet Internet cafe).
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