High Quality Content by WIKIPEDIA articles! Vidal Blanc is an inter-specific hybrid variety of white wine grape, a cross of Ugni Blanc and Rayon d'Or (Seibel 4986). It manages to produce high sugar levels in cold climates while maintaining good acid levels. Vidal Blanc was developed in the 1930s by French breeder Jean Louis Vidal; his primary goal in developing the variety was to produce vines suitable for the production of Cognac in the Charente region of France. However, due to its winter hardiness this grape variety is cultivated most extensively in Canada and in the north-eastern United States. It is somewhat resistant to powdery mildew. Данное издание не является оригинальным. Книга...

ISBN: 978-6-1336-2686-7
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vidigueira is a Portuguese wine region centered around the Vidigueira municipality in the Alentejo region. The region was initially an Indicacao de Proveniencia Regulamentada (IPR) region, then elevated to Denominacao de Origem Controlada (DOC) status. In 2003, it became one of eight subregions of the Alentejo DOC. Its name may still be indicated together with that of Alentejo, as Alentejo-Vidigueira. Within Alentejo DOC, this subregion is bordered by the Reguengos subregion to the northeast and the Moura subregion to the southeast. Viticulture has a long history in the volcanic soils of the region with name...

ISBN: 978-6-1345-9010-5
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Vienna lager is a style of lager beer. It was developed by brewer Anton Dreher in Vienna in 1841. Its popularity in Europe eventually faded, but Austrian brewers who emigrated to Mexico revived the style in the late 19th century. The Association of Brewers defines the beer class Vienna lager as a reddish brown or copper colored beer with medium body and slight malt sweetness. The malt aroma and flavor may have a toasted character. Hop bitterness should be clean and crisp. Noble-type hop aroma and flavor should be low or mild. As with most lagers, fruitiness due to esters is a defect. Diacetyl, which can impart a butterscotch aroma and flavor, should not be perceptible. Данное...

ISBN: 978-6-1336-9332-6
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Viennetta is an ice cream product made in Unilever factories and sold under the various Heartbrand logos around the world. It was launched first by Wall's in 1982 using a technique devised by Kevin Hillman, development manager at Wall's' Gloucester factory. The original Viennetta was a multi-layered product comprising layers of vanilla ice cream with sprayed on 'chocolate' layers. The layers of ice cream were extruded, one after another, onto trays sitting on a moving belt. The rate of extrusion was greater than the speed of the belt which caused a deliberate 'bunching' of the ice cream; each layer was extruded at a different speed to the previous layer. The final effect was akin to a series of...

ISBN: 978-6-1336-7999-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Vienna Fingers is a brand of cookie made by the Keebler Company, a division of Kellogg's. They consist of a sandwich of vanilla flavored outer crust filled with vanilla cream flavored filling. Akin to an Oreo, the surface is textured and embossed with the product name, but Vienna Fingers have a round-ended 'finger' shape. They come in a red rectangular package with the words "Vienna Fingers" in white lettering. Nabisco's Cameo is similar. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1336-9880-2
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Viennese cuisine is the cuisine that is characteristic of Vienna, Austria, and its residents. Viennese cuisine is often treated as equivalent to Austrian cuisine, but while elements of Viennese cuisine have spread throughout Austria, other Austrian regions have their own unique variations. Viennese cuisine is best known for its pastries, but it includes a wide range of other unique dishes. The Viennese cooking tradition developed from many different sources. Italian influence has been strong since roughly the early 17th Century. In the 18th Century, French cuisine became influential in Vienna, along with French etiquette and diplomatic language. The term "Wiener Kuche" (Viennese cuisine) first...

ISBN: 978-6-1336-8054-8
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vienna bread is a type of bread that is produced from a process developed in Vienna, Austria, in the 19th century, that was brought to Denmark by a baker on strike who was visiting Vienna to learn new techniques, and then modified it to make it his own. The Vienna process in part used high milling of Hungarian grain, cereal press-yeast for leavening, and care and thought in the production process. In the 19th century, for the first time, bread was made only from beer yeast and new dough (no old dough). The first noted or applauded example of this was the sweet-fermented Imperial "Kaiser-Semmel" roll of the...

ISBN: 978-6-1345-0475-1
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Viennoiseries (French for 'Viennese specialties') are baked goods made from a yeast leavened dough in a manner similar to bread, or from puff pastry, but with added ingredients (particularly eggs, butter, milk, cream and sugar) giving them a richer and/or sweeter character, approaching that of pastry. The dough is often laminated. Viennoiseries are typically eaten at breakfast or as snacks. Examples include croissants, Vienna bread and its French version the baguette viennoise, brioches, pain au chocolat, pain au lait, pain aux raisins, chouquettes, Danish pastries, bugnes, and chausson aux pommes. Данное издание не является оригинальным. Книга...

ISBN: 978-6-1336-7988-7
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vienna Beef is a manufacturer of hot dog used in the classic Chicago style hot dog, as well as Polish sausage and Italian beef, delicacies of independent Chicago-style hot dog and beef stands. They also produce a variety of deli meats, some of which are available at Chicago area supermarkets. Their factory resides at the intersection of Elston, Damen and Fullerton Avenues in the city, on the Chicago River. The company has been located in Chicago since the Columbian Exposition of 1893. Henry Davis (1904–1974), a one time VP of sales, was instrumental in making Vienna Beef the Chicago hot dog. Henry was honored...

ISBN: 978-6-1345-0504-8
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vietnamese lotus tea (Vietnamese: tra sen, che sen, or che uop sen) is a type of green tea produced in Vietnam that has been flavored with the scent of Nelumbo nucifera. It is a specialty product of the Vietnamese tea industry and is consumed as part of celebratory events or festivals. Lotus teas are typically very potent and are best brewed for under 2 minutes using cooler brewing temperatures (160°F/70°C). Some fanciers will brew 3-4 times from one set of leaves. Данное издание не является оригинальным. Книга печатается по технологии...

ISBN: 978-6-1346-8531-3
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vietnamese teas are produced in many areas that have been known for tea-house "retreats". For example some are, located amidst immense tea forests of the Lamdong highlands, where there is a community of ancient Ruong houses built at the end of the 18th century. Vietnamese green teas have been largely unknown outside of mainland Asia until the present day. Recent free-enterprise initiatives are introducing these green teas to outside countries through new export activities. Данное издание не является оригинальным. Книга печатается по технологии...

ISBN: 978-6-1346-8204-6
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vietnamese iced coffee, also known as Ca phe sua da or cafe sua da (Vietnamese: ca phe sua a, literally "coffee milk ice") is a traditional Vietnamese coffee recipe. It is also called ca phe nau da (Vietnamese: ca phe nau a, "iced brown coffee") in northern Vietnam. At its simplest, Ca phe sua da is made with finely ground Vietnamese-grown dark roast coffee individually brewed with a small metal Vietnamese drip filter (ca phe phin) into a cup containing about a quarter to a half as much sweetened condensed milk, stirred and poured over ice. Данное издание не является...

ISBN: 978-6-1346-8556-6
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vietnamese wine is wine produced in the Southeast Asian country of Vietnam. The area was first cultivated for viticulture during the French colonial rule of the region in the late 19th century. The region's tropical climate was ill suited for the type of Vitis vinifera that the French colonists were used to and the wine industry turned its attention to fruit wine production. The late 20th century saw renewed focus on the development of Vitis vinifera with the assistance of flying winemakers from regions like Australia. In 1995, a joint venture with Australian winemakers started an aggressive planting scheme to...

ISBN: 978-6-1346-8152-0
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vieux-Boulogne (also known as Sable du Boulonnais) is an unpasteurized, unpressed cow's-milk cheese made in the Pas-de-Calais departement around the town of Boulogne-sur-Mer in France. This artisanal cheese is square in shape, at around 11 centimetres across and 4 centimetres high, and weighs up to 500g. It has a soft, elastic central pate, surrounded by a moist, red-orange washed rind that is washed in beer during production. The cheese is pre-sale (pre-salted). Данное издание не является оригинальным. Книга печатается по технологии...

ISBN: 978-6-1346-7498-0
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Vieux Chateau Certan is a Bordeaux wine from the appellation Pomerol. The winery is located on the Right Bank of the Bordeaux wine region, in the commune of Pomerol in the department Gironde. As all wine produced in this appellation, Vieux Chateau Certan is unclassified, but the estate is long recognised as among the great growths of the region, and by some reckoned comparable to neighbouring estate Chateau Petrus. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения...

ISBN: 978-6-1346-7709-7
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Vifilfell is the Icelandic franchisee for brands of The Coca-Cola Company. Those brands include Coca-Cola, Sprite, Fanta, Fresca, Powerade, Magic and Burn. Vifilfell also produces some beer brands along with local fruit juices and a chocolate milk drink Kappi.Franchising is the practice of using another firm's successful business model. The word 'franchise' is of anglo-french derivation - from franc- meaning free, and is used both as a noun and as a (transitive) verb. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1313-4533-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! The Vignerons independants de France (VIF) (English: Independent winemakers of France) is a viticultural trade association based in Paris that promotes and assists small and independent winemakers within France, similar to the British Society of Independent Brewers(SIBA). Members may use the association's logo on their products. In 1978, it was set up as confederation nationale des caves particulieres. (CNCP), but changed their name and their charter in 2003 to try to unite and support independent winemakers and help them fight to keep their independence against powerful winemaking cooperatives. They currently have between 6000 and 10000 members throughout France (as of 2009). Данное...

ISBN: 978-6-1309-7019-2
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Le vignoble de Bordeaux est un vignoble francais circonscrit aux limites culturales de la vigne dans le departement de la Gironde. Il represente une palette de multiples nuances gustatives dues aux cepages cultives, aux terroirs, aux pratiques de culture et de vinification, a l'ensoleillement, ainsi qu'a la nature variee des terres. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1342-4008-6
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Les vignobles du Pays basque (Euskal herriko mahastiak en basque) s'etendent, historiquement, aussi bien sur le Pays basque francais (ou Iparralde) que sur le Pays basque espagnol (ou Hegoalde). Tous deux possedent une longue tradition viticole, qui se traduit par une multitude d'appellations d'origine et des caracteristiques specifiques a ces terroirs. Ce furent initialement les Bituriges Vivisques qui implanterent un vignoble dans la region comprise entre l'embouchure de la Gironde et le piemont pyreneen. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после...

ISBN: 978-6-1318-8519-8
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Le vignoble de Champagne est un vignoble francais situe principalement en Champagne-Ardenne mais aussi sur les departements voisins de l'Aisne et de Seine-et-Marne. Le vin le plus connu de cette grande region viticole est le renomme vin de Champagne (ou tout simplement Champagne). Cependant la Champagne ne produit pas seulement du vin de Champagne, on y trouve aussi des vins plus classiques comme le Rose des Riceys (AOC), ou encore des vins rouges, blancs et roses, autrefois appeles vins nature de Champagne et qui depuis 1974, date d'obtention du label AOC, sont appeles coteaux champenois. Ils sont les descendants des vins tranquilles qui concurrencaient les vins de Bourgogne. Данное...

ISBN: 978-6-1328-2971-9
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Un vignoble est un terrain, ou plus largement un territoire, plante de vignes (par exemple : vignoble du Beaujolais, du Jura, du Bordelais, d'Irouleguy, de Bellet...). Lorsqu'on nomme une parcelle plantee de vigne, on emploie plutot le terme « vigne ». Dans le contexte viticole, « clos » (car entoure de murets le plus souvent) en est synonyme, avec une connotation de petite surface, de propriete de qualite, eventuellement supposee plus noble (cf. le Clos Vougeot en Bourgogne, Clos du Mesnil en Champagne). Данное издание не является оригинальным. Книга...

ISBN: 978-6-1337-0596-8
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-5-5095-2911-5

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The Viktualienmarkt is a daily food market and a square in the center of Munich, Germany. The Viktualienmarkt developed from an original farmers' market to a popular market for gourmets. The selection, variety and exclusiveness of the products offered contribute to the market's special flair. On an area covering 22.000m , 140 stalls and shops offer flowers, exotic fruit, game, poultry, spices, cheese, fish, juices etc. Nowhere else in Munich can you find a greater variety of fresh food and delicacies. Данное издание не является оригинальным. Книга печатается...

ISBN: 978-6-1347-4772-1
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Village Food Stores (known as simply Village on signs) was a chain of supermarkets operating in New Brunswick, Canada, between 1987 and 1995. The chain was formed by wholesaler The Food Group Inc. (FGI) when they bought most Dominion locations in the province after they left the Atlantic Canada market. Most Village stores were in shopping malls, and they were never more than the third-largest grocery company in the province, after Sobeys and Atlantic Wholesalers. Village was the only unionized supermarket chain in New Brunswick, and concessions to the union after a threatened strike in 1994 brought FGI to...

ISBN: 978-6-1348-0484-4
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Vin de pays is a French term meaning "country wine". Vins de pays are a step in the French wine classification which is above the table wine (Vin de table) classification, but below the VDQS and Appellation d'origine controlee (AOC) classifications. Legislation on the Vin de pays terminology was created in 1973 and passed in 1979 allowing producers to distinguish wines that were made using grape varieties or procedures other than those required by the AOC rules, without having to use the simple and commercially non-viable table wine classification. Unlike table wines, which are only indicated as being from France, Vin de pays carries a geographic designation of origin, the producers have to...

ISBN: 978-6-1309-7031-4
Издательство: Книга по требованию
Дата выхода: июль 2011