Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Henry Bain (1863-1928) was one of the first employees and eventually a legendary head waiter at the Pendennis Club in Louisville, Kentucky, which was founded in 1881. He created his famous sauce for both steaks and local game animals. Club members liked it so much that they would bring their kills to the club after a day of hunting in the nearby woods along with potential members as a recruiting tool. To this day, it is served at the Club and enjoyed by its members and guests. Данное издание не является оригинальным. Книга печатается по технологии...

ISBN: 978-6-1328-3409-6
Издательство: Книга по требованию
Дата выхода: июль 2011

An herbal tea, tisane, or ptisan is an herbal infusion made from anything other than the leaves of the tea bush (Camellia sinensis). Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1302-9101-3
Издательство: Книга по требованию
Дата выхода: июль 2011

A herbaceous plant is a plant that has leaves and stems that die down at the end of the growing season to the soil level. They have no persistent woody stem above ground.A herbaceous plant may be annual, biennial or perennial.Annual herbaceous plants die completely at the end of the growing season or when they have flowered and fruited, and they then grow again from seed. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1306-6442-8
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Les herbes aromatiques, ou fines herbes sont des plantes cultivees dans les jardins potagers ou en grandes cultures maraicheres, pour leurs qualites aromatiques, condimentaires ou medicinales. L'expression fines herbes designe parfois un melange particulier de quatre herbes aromatiques : ciboulette, cerfeuil, persil et estragon. Le mot condimentaire, du latin condimentum, signifie assaisonnement. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1337-5000-5
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Hershey's Kisses are a type of chocolate manufactured by The Hershey Company. The bite-sized pieces of chocolate have a distinctive shape, commonly described as flat-bottomed teardrops. Hershey's Kisses are wrapped in squares of lightweight aluminum foil with a narrow strip of paper protruding from the top. The Kisses are one of the most popular candies in the US. In 1989, the chocolate drops were the 5th most popular chocolate in the United States, spawning sales that topped $400 million. More than 80 million Hershey's Kisses are produced each day at the company's two factories. Today's Kisses use Hershey's original milk chocolate formula. In 2006 Hershey's Kissables were introduced as a...

ISBN: 978-6-1326-5202-7
Издательство: Книга по требованию
Дата выхода: июль 2011

Hibiscus tea is the infusion made from the calyces (sepals) of the Hibiscus sabdariffa flower, a herbal tea drink consumed both hot and cold by people around the world. It is also referred to as roselle (another common name for the hibiscus flower), flor de Jamaica in Latin America, karkady in the Middle East, bissap in West Africa, sorrel in Jamaica, and red sorrel in the wider Caribbean, and other names in other regions. Hibiscus tea has a tart, cranberry-like flavor, and sugar is often added to sweeten the beverage. The tea contains vitamin C and minerals and is used traditionally as a mild medicine. Hibiscus tea contains 15-30% organic acids, including citric acid, maleic acid, and tartaric acid. It also contains acidic...

ISBN: 978-6-1306-6394-0
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Hideous is a berry- and citrus-flavored liqueur, produced by Hideous, L.C., a company based in the United States. The liqueur is 70 proof (35% alcohol by volume), is magenta in color, and mildly sweet. The company promotes it to be consumed as a "shooter" (shot) as well as in mixed drinks, several recipes for which it has developed. It has been compared in flavor to the cocktail called a cosmopolitan. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1342-1699-9
Издательство: Книга по требованию
Дата выхода: июль 2011

The impacts of El Nino Southern Oscillation (ENSO) on precipitation, reference evapotranspiration, and vegetation in a three-state region of central Mexico were investigated using daily weather data from 20 weather stations for the years 1970 through 1990, which included 5 El Nino years, 5 La Nina years, and 11 Neutral years. In addition, two years, 1997 (El Nino), and 1998 (La Nina) of 10-day NDVI composites were analyzed during the growing season (May-Oct) along with precipitation and reference evapotranspiration (ETo) over central Mexico. Regional precipitation trends were analyzed using the normalized rainfall departures. The interannual variation of vegetation cover was analyzed using the NDVI on 10-day and monthly bases. The Food...

ISBN: 978-3-6391-8346-7
Издательство: Книга по требованию
Дата выхода: июль 2011

The quest to attain Industrial scale of a high-pressure (HP) treated fresh cheese necessitated the present study. HP treatment was applied on rennet-coagulated soft Scottish cheese and its effects on the microbiological quality and physico-chemical properties were investigated. HP treatment influenced significantly the colour, fat, moisture, lipid oxidation, hardness, and adhesiveness of the fresh cheese. Moisture released from the HP treated fresh cheese showed the potential to carry along other molecular constituents such as fractions of protein under suitable conditions of pressure. Microbiological quality of HP treated fresh cheese was examined in terms of shelf-life and HP’s influence on microbial population compared to...

ISBN: 978-3-8383-7735-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High-fructose corn syrup (HFCS) – called isoglucose in the UK and glucose/fructose in Canada – comprises any of a group of corn syrups that has undergone enzymatic processing to convert its glucose into fructose and has then been mixed with pure corn syrup (100% glucose) to produce a desired sweetness. In the United States, HFCS is typically used as a sugar substitute and is ubiquitous in processed foods and beverages, including soft drinks, yogurt, industrial bread, cookies, salad dressing, and tomato soup. The most widely used varieties of high-fructose corn syrup are: HFCS 55 (mostly used in soft drinks), approximately 55% fructose and 45% glucose; and HFCS 42 (used in many foods and baked goods), approximately 42% fructose and...

ISBN: 978-6-1302-9929-3
Издательство: Книга по требованию
Дата выхода: июль 2011

The Method of Study:222 counties from the Six High-Plains States of Colorado, Kansas, Nebraska,New Mexico,Oklahoma and Texas.County level two digit SIC data were collected for the period OF 1977 to 2000.The RAS method was used to estimate missing or withheld data.The agricultural services, manufacturing, wholesale trade,retail trade,Finance, Insurance and Real Estate (FIRE)services,construction, mining.The spatial relationship Between counties was also considered.Findings and Conclusions:The main variables affecting Agricultural service employment,were agricultural cash receipts and personal income. Manufacturing employment was shown to be affected by crop income, fed cattle slaughter,Employment in the wholesale trade Sector was...

ISBN: 978-3-6390-5394-4
Издательство: Книга по требованию
Дата выхода: июль 2011

Hillary Clinton Caucuses and primaries, 2008. New Hampshire Democratic primary, 2008, Subprime Mortgage Crisis, Congressional Black Caucus, Kodak Theatre, Charles B. Rangel, Creighton University, Hawaii Democratic Caucuses, 2008, Texas Democratic Primary and Caucuses, 2008, George Washington University, Saturday Night Live, Rhode Island, Wyoming Democratic Caucuses, 2008, Geraldine Ferraro, Harvard Law School, Associated Press, Vermont Public Radio, Precision-guided Munition, Jeremiah Wright Controversy, National Building Museum. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1300-5497-7
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Hirtenkase, or "herder's cheese", is a distinctive cow's milk cheese made in the Allgau area of Southern Germany. Traditionally, cow herders bring their cows from the Alps into Allgau each fall in mid-September. September 18 typically "marks the official start of the Almabtrieb, or descent, a day celebrated with a festival ...." Hirtenkase is made from the milk from these cows. It is usually aged eight months Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1326-1216-8
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-6-1308-6079-0
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Cheese is an ancient food whose origins predate recorded history. There is no conclusive evidence indicating where cheesemaking originated, either in Europe, Central Asia or the Middle East, but the practice had spread within Europe prior to Roman times and, according to Pliny the Elder, had become a sophisticated enterprise by the time the Roman Empire came into being. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1326-0071-4
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The history of Bordeaux wine spans almost 2000 years to Roman times when the first vineyards were planted. In the Middle Ages, the marriage of Henry Plantagenet and Eleanor of Aquitaine opened the Bordeaux region to the English market and eventually to the world's stage. The name Bordeaux derives from the French au bord de l'eau which means "along the waters" and makes reference to the Gironde estuary and its tributaries, the Garonne and the Dordogne rivers which play a pivotal role in...

ISBN: 978-6-1312-1876-7
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! Because of the need for labor-intensive processing to turn sugarcane into end-products, much of the history of the sugar industry has had associations with large-scale slavery. Originally, people chewed sugarcane raw to extract its sweetness. Indians discovered how to crystallize sugar during the Gupta dynasty, around 350 AD. Sugarcane was originally from tropical South Asia and Southeast Asia. Different species likely originated in different locations with S. barberi originating in India and S. edule and S. officinarum coming from New Guinea. However, sugar remained relatively unimportant until the Indians discovered methods of turning sugarcane...

ISBN: 978-6-1312-0343-5
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! History of Indian cuisine As a land that has experienced extensive immigration and intermingling through many millennia, the subcontinent has benefited from numerous food influences. The diverse climate in the region, ranging from deep tropical to alpine, has also helped considerably broaden the set of ingredients readily available to the many schools of cookery in India. In many cases, food has become a marker of religious and social identity, with varying taboos and preferences (for instance, a segment of the Jain population consume no roots or subterranean vegetable; see Jain vegetarianism) which has also driven these groups to innovate extensively with the food sources that are deemed...

ISBN: 978-6-1308-4747-0
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Agriculture has historically been the primary industry of the English county of Cheshire. Dairy farming has predominated, and the county was particularly known for cheese-making. The Domesday survey of 1086 forms the first documentary evidence for agriculture in the county. The county was sparsely populated at this date compared with southern England and the South Midlands. The total population has been estimated to lie between 10,500 and 11,000, with a population density ranging from almost uninhabited in the east of the county to 20 per square mile in the Wirral and the valleys of the Dee, Gowy and Weaver. Данное издание не является оригинальным. Книга...

ISBN: 978-6-1326-3516-7
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. L'histoire de la vigne et du vin est si ancienne qu’elle se confond avec l'histoire de l’homme. La Bible fait de Noe le premier agriculteur. tandis qu'un recit babylonien vieux de quatre mille ans parle deja du vin, dans la plus vieille oeuvre litteraire connue. La vigne et le vin ont represente un element important des societes occidentales, intimement associes a leurs economies et a leurs cultures. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1337-0327-8
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! The history of coffee goes at least as far back as the thirteenth century, though coffee's origin remains unclear. It had been believed that Ethiopian ancestors of today's Oromo people were the first to have discovered and recognized the energizing effect of the coffee bean plant. However, no direct evidence has been found indicating where in Africa coffee grew or who among the natives might have used it as a stimulant or even known about it, earlier than the 17th century. The story of Kaldi, the 9th-century Ethiopian goatherd who discovered coffee, did not appear in writing until 1671 and is probably apocryphal. Данное издание не...

ISBN: 978-6-1312-0421-0
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The history of Portuguese wine has been influenced by Portugal's relative isolationism in the world's wine market, with the one notable exception of its relationship with the British. While wine has been made in Portugal since at least 2,000 BC when the Tartessians planted vines in the Sado and Tagus valleys. By the 10th century BC, the Phoenicians had arrived and introduced new grape varieties and winemaking techniques to the area. Up until this point, viticulture was mostly centered around the southern coastal areas of Portugal. In later centuries, the Ancient Greeks, Celts and Romans would do much to spread...

ISBN: 978-6-1328-4566-5
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! Vegetarianism is the theory and practice of the voluntarily non-consumption of the flesh of any animal (including sea animals) with or without also eschewing other animal derivatives, such as dairy products or eggs. The earliest records of vegetarianism as a concept and practice amongst a significant number of people concern ancient India and the ancient Greek civilization in southern Italy and in Greece. In both instances the diet was closely connected with the idea of nonviolence towards animals (called ahimsa in India) and was promoted by religious groups and philosophers. Following the Christianization of the Roman Empire in late antiquity,...

ISBN: 978-6-1312-0325-1
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The history of Sherry is closely linked with that of Spanish wine production, particularly the political fortunes of the Cadiz region, where it originated with the early Phoenician settlement of the Iberian peninsular. The triangular region between the towns of Jerez de la Frontera, El Puerto de Santa Maria, and Sanlucar de Barrameda still marks the limits of the modern denominacion. One of the world's oldest wines, its considerable evolution has been marked by the influence of many of the world's greatest empires and civilizations: the Phoenicians, Greeks, Romans, Moors, Spanish and British. Today, while Sherry...

ISBN: 978-6-1337-9508-2
Издательство: Книга по требованию
Дата выхода: июль 2011

Der Begriff "Historischer Schausteillagenweinbau" bedeutet das Beleben traditionell bewirtschafteter Terrassenweinberge, bietet ein aktives Erleben von Ort sowie Geschichte und unterliegt einer stetigen Veranderung durch die Natur und den Menschen. Der Verlust dieser Kulturlandschaft liegt an mangelnder Erschliessung, unokonomischer Bewirtschaftung, falschem Marketing und fehlender Wertschatzung der harten Arbeit der Winzer durch die Bevolkerung. Aus dieser Problemstellung resultieren folgende Fragestellungen: Wie kann man die Kulturlandschaft historischer Steillagenweinbau retten und die Jugend, Einheimische sowie die Offentlichkeit dafur begeistern? Die Arbeit befasst sich mit dem aktuellen Forschungsstand, berucksichtigt Erkenntnisse...

ISBN: 978-3-6393-2939-1
Издательство: Книга по требованию
Дата выхода: июль 2011