High Quality Content by WIKIPEDIA articles! Eastern European cuisine is the cuisine of Eastern Europe. Since the cuisine of a country is strongly influenced by its climate, however, the term is of limited usefulness. While Eastern German cuisine, Polish cuisine and Russian cuisine show many similarities, they differ considerably from the cuisines of the Balkan peninsula, for instance. German cuisine is a style of cooking derived from the nation of Germany. It has evolved as a national cuisine through centuries of social and political change with variations from region to region. The southern regions of Germany, Bavaria and Swabia share many dishes. Ingredients and dishes vary by province. There are many significant regional dishes that...

ISBN: 978-6-1312-1529-2
Издательство: Книга по требованию
Дата выхода: июль 2011

Easter eggs are specially decorated eggs given to celebrate the Easter holiday or springtime. The egg was a symbol of the rebirth of the earth in Pagan celebrations of spring and was adopted by early Christians as a symbol of the rebirth. The oldest tradition is to use dyed or painted chicken eggs, but a modern custom is to substitute chocolate eggs, or plastic eggs filled with confectionery such as jelly beans. These eggs are often hidden, allegedly by the Easter Bunny, for children to find on Easter morning. Otherwise, they are generally put in a basket filled with real or artificial straw to resemble a bird's nest. Данное издание не является оригинальным. Книга печатается по...

ISBN: 978-6-1302-8855-6
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Du latin aqua vitae, l'eau-de-vie est un produit de la distillation d’un liquide faiblement alcoolise produit a partir de vin, de fruits, d’herbe ou de grains. Elle designe couramment de nombreuses boissons alcoolisees telles que l'armagnac, le cognac ou le rak (vins de raisin), la vodka ou aquavit (grains ou pomme de terre), le calvados ou lambig (cidre de pomme, poire de poire), le genievre (grains), l'abricotine (abricot), la gentiane (gentiane) ou le kirsch (cerise). Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1339-8634-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! An Eccles cake is a small, round cake filled with currants and made from flaky pastry with butter and can sometimes be topped with demerara sugar. Eccles cakes are named after the English town of Eccles. It is not known who invented the recipe, but James Birch is credited with being the first person to sell Eccles cakes on a commercial basis, which he sold from his shop at the corner of Vicarage Road and St Mary’s Road in the town centre, in 1793. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-6-1339-0388-3
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-5-5128-5757-1

This book examines the inter-face between the apparently divergent processes of irrigation and agricultural development in Kerala state and its implications on land development and water management practices, especially, adoption of On-Farm Development both at the system as well as farm levels. It offers a convincing explanation for the dismal performance of irrigation systems in the state in the context of cropping pattern changes from irrigated crops, mainly, paddy to dry/ perennial cash crops. As irrigation systems in Kerala are designed for rice, the decline in rice area resulted in the poor performance of irrigation systems. Данное издание не является оригинальным. Книга печатается...

ISBN: 978-3-8383-5521-4
Издательство: Книга по требованию
Дата выхода: июль 2011

This book presents the dynamic and cumulative effects of soil erosion on on-farm economy and its off-site effects on inland wetland services. To quantify and value these damages two procedures rely on a limited data set are developed, one of which to estimate the shadow price of soil erosion by using survey data and RUSLE 2. The other allows us to estimate the off-site impacts of soil erosion on wetland services using multiperiod analysis of satellite imagines and productivity approach. These procedures are applied in a watershed of about 1.4 million hectares located in the south of Cordoba, Argentina, where agricultural modernization driven mainly by market forces has been gradually transforming low input agriculture, causing an...

ISBN: 978-3-8383-3227-7
Издательство: Книга по требованию
Дата выхода: июль 2011

The book contains the contribution of sugarcane farming in Agricultural Economy of India. Including benefits to farmers and potential of employment generation by sugar industry in rural India. The book also illustrate the cost of sugarcane cultivation and impact of sugar industry in the upliftment of rural masses. The cultivation practices of sugarcane alongwith the techniques of enhancing land, water and input use efficiencies has been described in details. The mechanization of sugarcane cultivation has also been dealt with in the book. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения...

ISBN: 978-3-8383-5788-1
Издательство: Книга по требованию
Дата выхода: июль 2011

This book was written basing on a study, which was conducted in Tanzania, on economic analysis of draught animal power (animal traction). The study was carried out in three regions: Dodoma, Kilimanjaro and Tanga. Structured questionnaires were used in data collection. Factors which influence utilization of animal traction, identified by the study are farm size, yield, produce prices, fertilizer use and unavailability of labor. The number of animals a farmer owns and the number of plots he/she cultivates are significant predictors of utilization of animal traction. Use of animal traction increases farm sizes of the farmers. The study further proved that draught animal power is profitable, but more profitable if farmers use it together...

ISBN: 978-3-6392-1359-1
Издательство: Книга по требованию
Дата выхода: июль 2011

The biggest challenge as being faced by the India's policy makers is the persisting high incidence of poverty.The situation is likely to worsen because of the growing pressure of population on land and limited scope for increasing additional production through subsistence farming. If the productivity level is increased up to potential level the national income of India would be more than double. To plan the systematic development on household basis for the total upliftment of the farming community especially small farmers the farming system based research studies are emphasized. To search alternative, efficient and viable farming system or to improve upon the existing, diagnosis is essential. An efficient farming system accelerates the...

ISBN: 978-3-8383-8423-8
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Ecuadorian cuisine is diverse, varying with altitude and associated agricultural conditions. Pork, chicken, beef, and cuy (guinea pig) are popular in the mountain regions and are served with a variety of carbohydrate-rich foods, especially rice, corn and potatoes. A popular street food in mountain regions is hornado, consisting of potatoes served with roasted pig. Some examples of Ecuadorian cuisine in general include patacones, unripe plantains fried in oil, mashed up and then refried, llapingachos, a pan seared potato ball, and seco de chivo, a type of stew made from goat. A wide variety of fresh fruit is...

ISBN: 978-6-1342-1758-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! The varieties of Ecuadorian maize are the repository of a rich farming and cooking tradition. Maize is cropped almost everywhere in Ecuador, with the exception of the Altiplano, the cold desert highlands 3000 meters above sea level. Maize production is concentrated in the provinces of Loja, Azuay, and Pichincha, and to a lesser extant Bolivar, Chimborazo, Tungurahua, and Imbabura, provinces located in the mountains. Maize is also found in the coastal provinces, Manabi, Esmeralda, and Guayas, as well as Pastaza, part of the Ecuadorian Amazon. Данное издание не является оригинальным. Книга печатается по технологии...

ISBN: 978-6-1308-3370-1
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Edam is a Dutch cheese that is traditionally sold in spheres with a pale yellow interior and a coat of red paraffin wax. It is named after the town of Edam in the province of North Holland, where the cheese is coated for export sale and for the tourist high season. Edam which has aged for at least 17 weeks is coated with black wax, rather than the usual red or yellow. Edam ages and travels well, and does not spoil easily; these qualities made it the world's most popular cheese between the 14th and 18th centuries both at sea and in remote colonies. It is popular in North America, the Nordic countries, and many other countries around the world. Данное издание не является...

ISBN: 978-6-1325-9237-8
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-5-5098-8476-4

ISBN: 978-5-5128-4894-4

High Quality Content by WIKIPEDIA articles! Edible mushrooms are the fleshy and edible fruiting bodies of several species of fungi. They belong to the macrofungi, because their fruiting structures are large enough to be seen with the naked eye. They can appear either below ground (hypogeous) or above ground (epigous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. By some accounts, less than 10% of all mushrooms may be edible. Edible mushrooms are consumed by humans for their nutritional and occasionally medicinal value as comestibles. Mushrooms consumed for health reasons are known as medicinal mushrooms. While hallucinogenic...

ISBN: 978-6-1327-5434-9
Издательство: Книга по требованию
Дата выхода: июль 2011

This study deals with species diversity of edible plants of the enset-coffee agroforestry homegardens at Dale and Wonago Woredas to understand the magnitude of edible plant species diversity and its contribution for food security. From the study, several indicators showed that edible plant species diversity in homegarden production provided a broad and diverse basis for food security of the farming households in the study areas. Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-3-6392-4772-5
Издательство: Книга по требованию
Дата выхода: июль 2011

Agricultural production under irrigation of saline water is becoming an important issue, especially with the continuous demand of fresh water. So, low quality saline water should be used for irrigation, particularly in some regions, especially with the rapid expansion of reclaimed lands.The term "greenhouse climate", has been used to indicate the set of environmental quantities, i.e. radiation, temperature, humidity, and CO2 concentration, in a greenhouse as they affect plant growth and development. Conventionally, greenhouse environment has been represented by a group of special average value of the above variables sampled at one or more position within a greenhouse Данное издание не является...

ISBN: 978-3-8433-8918-1
Издательство: Книга по требованию
Дата выхода: июль 2011

A study was conducted to mine the effect of deterministic different land use systems on soil and topography physical and chemical properties The soils were characterized and classified along toposequence according to Soil Taxonomy and World Reference Based classification systems. Pedone from three topographic positions ( Upper, Middle and Lower) were sampled to characterize the soil in details. Random samples from two depths and three land use systems ( Ensete , Grass and Maize) were selected. According to Soil Taxonomy The Pedone are Alfisols , with suborder and great group of Ustalfs and Haplusalfs respectively. Both clay content and bulk density increase with depth while total N , OC , available P and available Micronutrients show...

ISBN: 978-3-6392-5732-8
Издательство: Книга по требованию
Дата выхода: июль 2011

The seasonal production of mango is an opportunity for the utilization of the fruit and minimizing post-harvest loss, particularly in developing countries. The influence of processing on some quality attributes of mango fruit leather developed from two fruit varieties namely, Keitt (local mango) and Tommy Atkins (export standard mango) was studied in Ethiopia. The research experiment was conducted using an electrical oven and convective hot air dryer to determine required minimum drying time to puree load. The major factors considered to have an effect on the fruit leather quality were drying temperature, puree load and mango variety. The developed mango fruit leather underwent physico-chemical,textural, Microbiological and sensory...

ISBN: 978-3-8443-0629-3
Издательство: Книга по требованию
Дата выхода: июль 2011

Cotton bollworm, Helicoverpa armigera (Hubner) is a polyphagous agricultural pest which attacks a wide variety of agricultural crops including cotton, corn, tomatoes, sorghum, soybeans and groundnuts. Presently chemical control of H. armigera in Iran is mainly done using endosulfan, profenofos and thiodicarb. Conventional chemical insecticides such as organophosphates (OPs), carbamates and pyrethroids have caused development of resistance, resurgence and outbreaks in H. armigera populations in several countries such as Australia and Pakistan. Among the major causes of pest outbreaks are the deleterious effects of insecticides on natural enemies. In controlling H. armigera, biocontrol is important. Habrobracon hebetor Say is a valuable...

ISBN: 978-3-6392-7365-6
Издательство: Книга по требованию
Дата выхода: июль 2011

More than a decade ago the Uganda Government embarked on a number of policy and institutional reforms in the Agricultural sector which included trade liberalization, deregulation of the domestic market for inputs and outputs, physical rehabilitation of processing plants and unified extension systems. Despite the reported remarkable progress in the liberalization of markets, there is very little empirical evidence on the effect of these policies on Supply Response and Price Volatility of agricultural commodities. This research examined the impact of liberalization on selected agricultural commodities. Its objectives were; to characterise the production and exports of key agricultural commodities in Uganda from 1970- 2005, to determine the...

ISBN: 978-3-6393-0011-6
Издательство: Книга по требованию
Дата выхода: июль 2011

Field experiment was conducted to determine effects of nitrogen Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

ISBN: 978-3-6393-1381-9
Издательство: Книга по требованию
Дата выхода: июль 2011

Sugar cane is a reality in the role of global profitability and an energetic resource capable to help with more sustainability, saving fossil fuels in the new policies for socioeconomic development. The State of Sao Paulo has proven to be a region of great potential to supply sugar cane demands to produce sugar, ethanol and energy, for its tradition in the sugar and alcohol sector, its economical structure, technological availability and appropriate infrastructure. The objective of this study was to survey the crops efficiency along 16 growing seasons, investigating the relative climate and soil importance and inferring about the socioeconomic and juncture aspects that interfere in gaining efficiency in sugar cane production and its...

ISBN: 978-3-6392-2865-6
Издательство: Книга по требованию
Дата выхода: июль 2011

This study attempts to determine possibility of improving productivity of peanut production in hilly zone of Thua Thien Hue province. It consists of field survey and field experiment. Field survey aims to gain knowledge about farming systems and current farmers' practices in peanut production and also to access the variation in peanut yield and limiting factors of peanut production in the hilly zone. The field experiment was conducted to examine the effect of phosphorous fertilizer and lime on peanut yield improvement in hilly zone of Thua Thien Hue province. Experimental design consists of two factors with were four rates of phosphorous fertilizer and four rates of lime. It was assigned in split plot design with three replications....

ISBN: 978-3-6391-4090-3
Издательство: Книга по требованию
Дата выхода: июль 2011