High Quality Content by WIKIPEDIA articles! Pu-erh, Pu'er tea, Puer tea or Bolay tea is a type of tea made from a "large leaf" variety of the tea plant Camellia sinensis and named after Pu'er county near Simao, Yunnan, China.Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea. The fact that pu-erh fits in more than one tea type poses some problems for classification. For this reason, the "green tea" aspect of pu-erh is sometimes ignored, and the tea is regarded solely as a post-fermented product. Данное издание не...

ISBN: 978-6-1304-0839-8
Издательство: Книга по требованию
Дата выхода: июль 2011

This book contains an investigation of collaborative agri-food value chain projects, and the effect public funding programs and incentives have on their conceptualization, implementation, operation, and results. This exploratory study utilizes five case studies from across the agri-food sector to gain an understanding of the benefits, costs, difficulties, and motivations behind these complex and expensive collaborative projects. This was accomplished using semi-structured interviews, along with an examination of supporting project proposals, progress reports, and other documentation. The results indicate that collaborating with partners is quite difficult, prone to failure, tends to exceed cost projections, and is difficult to manage....

ISBN: 978-3-8383-2590-3
Издательство: Книга по требованию
Дата выхода: июль 2011

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The cuisine of Puerto Rico has its roots in the cooking traditions and practices of Europe (Spain), Africa and the Amerindian Tainos. In the latter part of the 19th century the cuisine of Puerto Rico was greatly influenced by the United States in the ingredients used in its preparation. Puerto Rican cuisine has transcended the boundaries of the island and can be found in several countries outside the archipelago. Other foods native to Latino America were brought to the island with the Spanish trade, such as cocoa, avocado, tomatoes, chayote, papaya, bell peppers and vanilla from Mexico and Central America....

ISBN: 978-6-1342-1753-8
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Pumpernickel is a type of very heavy, slightly sweet rye bread traditionally made with coarsely ground rye. It is now often made with a combination of rye flour and whole rye berries. It has been long associated with the Westphalia region of Germany. The first written mention of the black bread of Westphalia was in 1450. Although it is not known whether this, and other early references, refer to precisely the bread that came to be known as pumpernickel, there has long been something different about Westphalian rye bread that elicited comment. The defining characteristics of Westphalian pumpernickel are coarse rye flour—rye meal—and an exceedingly long baking period. The long slow baking is...

ISBN: 978-6-1327-5111-9
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! A punch bowl is a bowl, often large and wide, in which the drink punch is served. The word punch is a loanword from Hindi. The original drink was named paantsch, which is Hindi for "five", and the drink was made from five different ingredients: spirit, sugar, lemon, water, and tea or spices. The drink was brought back from India to England by the sailors and employees of the British East India Company in the early seventeenth century, and from there it was introduced into other European countries. Punch quickly became a popular drink. It was served in punch bowls, usually ceramic or silver, which were often elaborately decorated. Punch bowls sometimes had lids or were supported on a stand;...

ISBN: 978-6-1327-2826-5
Издательство: Книга по требованию
Дата выхода: июль 2011

Pure pot still whiskey is a type of whiskey traditionally made from a mixture of malted and unmalted barley distilled in a pot still. It is unique to Ireland. Not to be confused with blended whiskey, which is a mixture of column still unmalted grain whiskey and pot still single malt whiskey, "pure pot still" is a single whiskey made from a batch of grain composed of both unmalted and malted barley that has been distilled in a pot still.Although the drink was once widespread in Ireland, a number of historical factors including the The Irish War of Independence, the Irish Civil War, and prohibition in the United States led to a drastic reduction in the number of Irish distilleries. With this reduction in Irish whiskeys available came the...

ISBN: 978-6-1309-1887-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Purebreds, also called purebreeds, are cultivated varieties or cultivars of an animal species, achieved through the process of selective breeding. When the lineage of a purebred animal is recorded, that animal is said to be pedigreed. The term purebred is occasionally confused with the proper noun Thoroughbred, which refers exclusively to a specific breed of horse, one of the first breeds for which a written national stud book was created since the 18th century. Thus a purebred animal should never be called a "thoroughbred" unless the animal actually is a registered Thoroughbred horse. Данное издание не является оригинальным. Книга печатается...

ISBN: 978-6-1304-2556-2
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! The process for making putu mayam (also known as string hoppers in English) consists of mixing rice flour or idiyappam flour with water and/or coconut milk, and pressing the dough through a sieve to make vermicelli-like noodles. These are steamed, usually with the addition of juice from the aromatic pandan leaf (screwpine) as flavouring. The noodles are served with grated coconut and jaggery, or, preferably, gur (date palm sugar). In some areas, gula melaka (coconut palm sugar) is the favourite sweetener. Putu piring is a Malaysian version of putu mayam in which the rice flour dough is used to form a small cake around a filling of coconut and gur or jaggery. Putu mayam is also closely related...

ISBN: 978-6-1308-9698-0
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Q-код — трёхбуквенный код, используемый в радиосвязи (морской, любительской, обычно — при передаче азбукой Морзе).

ISBN: 978-5-5098-3953-5

High Quality Content by WIKIPEDIA articles! Qdoba Mexican Grill is a chain of fast casual "Fresh Mex" restaurants in the United States serving Mexican-style cuisine. The company is owned by Jack in the Box, having been owned and expanded by ACI Capital until 2003. Founder and Colorado native Anthony Miller and partner Robert Hauser opened the first restaurant in 1995. The Denver, Colorado, location was an immediate success with first year revenues exceeding $1,500,000. The cost of opening the 1,300-square-foot (120 m2) store was only $180,000. The restaurants have gone through a few name changes. After initially opening as Zuma, the name was changed to Z-TECA Mexican Grill to avoid confusion with other Zuma Mexican restaurants. When that...

ISBN: 978-6-1305-3574-2
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-5-5095-9585-1

ISBN: 978-5-5097-9371-4

This book is aim at molecular mapping and identification of QTLs for stay green and other related traits in sorghum. Stay-green makes plant resist to premature senescence, retain green leaf area, fill grain normally, and resist lodging under conditions of post- flowering drought stress. Molecular mapping of these traits help for markers assisted selection in developing improved varieties within short period of time. The author attempted to map and investigate chromosomal region harboring gene for drought tolerance traits in sorghum. The first part of the book provides conceptual background of sorghum in relation to drought. The second and third section of the book is devoted for theoretical frame work of stay green, when moisture deficit...

ISBN: 978-3-6393-2320-7
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-5-5128-8839-1

ISBN: 978-5-5128-9501-6

High Quality Content by WIKIPEDIA articles! The Quaker Oats Company is an American food conglomerate based in Chicago. In 1969, Quaker acquired Fisher-Price, a toy company and spun it off in 1991. Quaker Oats' "Chewy Yogourt" Granola bars (available in Canada). In the 1970s, the company financed the making of the film Willy Wonka and the Chocolate Factory, obtaining in return a license to use a number of the product names mentioned in the movie for candy bars. Quaker bought Snapple for $1.7 billion in 1994 and sold it to Triarc in 1997 for $300 million. Triarc sold it to Cadbury Schweppes for $1.45 billion in September 2000. It was spun off in May 2008 to its current owners, Dr Pepper Snapple Group. Данное издание не...

ISBN: 978-6-1304-6352-6
Издательство: Книга по требованию
Дата выхода: июль 2011

This research project investigated the possibility of using female common carp (Cyprinus carpio) fillets as a raw material for making surimi and evaluating its textural characteristics compared to the two commercial types, Alaska pollock and threadfin bream.The reason for choosing common carp for this project was because carp is common, little exploited, and has a reputation in Australia as a poor quality seafood source, therefore, a transformed product such as surimi has a better chance of acceptance in the market. Also carp is seen as a threat to both native fish species and to river ecosystems. Government, the public and media believe that carp are “guilty” of eating and destroying water plants, spreading diseases and parasites,...

ISBN: 978-3-6392-2530-3
Издательство: Книга по требованию
Дата выхода: июль 2011

The enhancement of access to and improvement of quality seed is one timely and important development agenda for the area. In addition, lentil improvement in the country should target high and stable yield, resistant to prevailing biotic and abiotic stresses, and fulfill farmers' quality criteria. Seed is considered to be a vital input for achieving higher productivity. A wide gap exists between the requirement and availability of quality seed Government policies are required to ensure the availability of certified seed to farmers that increase lentil productivity. In view of the increased demand for lentil and the lack of attention for seed production of this crop in the country, training of farmers and extension personnel should focus...

ISBN: 978-3-6392-8420-1
Издательство: Книга по требованию
Дата выхода: июль 2011

Der moderne Rehabilitationsansatz setzt eine ganzheitliche Betrachtung des Menschen voraus, so dass verschiedene aussermedizinische Ansatze bei der Behandlung berucksichtigt werden mussen. Gerade die Ernahrung ist die Basis der Rehabilitation vieler Patienten, besonders derer, die wegen ernahrungsbedingter Leiden, wie Adipositas, Diabetes oder Herz-Kreislauf Erkrankungen eingewiesen werden. Diatetische Schulung, Lehrkuche und besonders die Grosskuchenverpflegung der Klinik sind wichtige Bestandteile einer Ernahrungstherapie und Rehabilitation. Fur diesen ganzheitlichen Rehabilitationsansatz ist das Qualitatsmanagement von besonderer Bedeutung. In diesem Buch wird das Problem der Qualitat und Qualitatssicherung in der Grosskuche der...

ISBN: 978-3-8364-4612-9
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! Quiznos is a fast food restaurant franchise based in Denver, Colorado. The company specializes in offering toasted subs, although they may be served untoasted at the customer's request. It is the second-largest submarine sandwich shop chain in North America, after Subway. There are over 4,000 shops located in the United States, 300 in Canada, and 100 more scattered across the world, in Central America, the United Kingdom, Ireland, Iceland, Sint Maarten, South Korea, Venezuela and the Middle East. In the Middle East, Quiznos has outlets in Saudi Arabia, Oman, Qatar, Bahrain, Egypt and the United Arab Emirates. Данное издание не...

ISBN: 978-6-1339-5121-1
Издательство: Книга по требованию
Дата выхода: июль 2011

ISBN: 978-5-5097-0396-6

ISBN: 978-5-5099-1239-9

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. La Revolution verte est une politique de transformation des agricultures des pays en developpement (PED) ou des pays les moins avances (PMA), fondee principalement sur l'intensification et l'utilisation de varietes de cereales a hauts potentiels de rendements. Ce processus peut etre resume par la formule : RV = VHR + NKP + H2O, mettant l'accent sur la combinaison de facteurs essentiels que sont l'utilisation de varietes a haut rendement (VHR), d'intrants (NKP, soit des engrais ou produits phytosanitaires) et l'importance de l'irrigation (H20). Данное издание не является...

ISBN: 978-6-1328-8287-5
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! A raceway pond is a shallow artificial pond used in the cultivation of algae. The pond is divided into a rectangular grid, with each rectangle containing one channel in the shape of an oval, like an automotive raceway circuit. From above, many ponds look like a maze. Each rectangle contains a paddle wheel to make the water flow continuously around the circuit. The Department of Energy's Aquatic Species Program experimented with raceway ponds for the cultivation of algae. Many commercial producers of spirulina still use raceway ponds as their primary method of cultivation. Данное издание не является оригинальным. Книга печатается по...

ISBN: 978-6-1309-6543-3
Издательство: Книга по требованию
Дата выхода: июль 2011

High Quality Content by WIKIPEDIA articles! Rachel Allen: Bake! is an Irish cookery television show presented by Rachel Allen and broadcast on RTE One each Wednesday at 19:30. The first episode aired on 15 October 2008. Each episode was made available to watch online for 21 days after original transmission. In the United Kingdom, the show airs from time to time on the Good Food channel. Encouraged by her family, Allen went to the Ballymaloe Cookery School at the age of 18. After graduating from the school she cooked at the Ballymaloe House Hotel, eventually returning first to test recipes and then to teach at the school. She worked for a while as a caterer in Vancouver before returning again to teach at Ballymaloe Данное...

ISBN: 978-6-1309-8325-3
Издательство: Книга по требованию
Дата выхода: июль 2011